Marino restaurant & pizzeria

The restaurant is focused mainly on Italian cuisine, but of course there are also dishes of world and modern gastronomy.

We will be happy to welcome you to our restaurant, where we devote ourselves to Italian cuisine with a light touch of world and modern
gastronomy. In our menu you will find a wide selection of dishes ranging from classic Italian specialties such as pizza, risotto and pasta to stylish modern gastronomic delicacies. Our café, with its large terrace and views of the Low and Western Tatras, is available for those who would prefer to rest and relax with coffee. We also offer a lounge for family celebrations, corporate meetings and trainings. We look forward to seeing you here.

The restaurant consists of a restaurant and café, and a lounge, suitable for family celebrations, corporate meetings, weddings and various training sessions. Menu prepared for you by our chef Janko Rajniak.

The whole team, which takes care of your comfort and quality meals, wish you to be with us especially pleasant and leave satisfied. Every day we do everything we can to see us again.

We are a young team that enjoys not only the variety of gastronomy but also the work with people. The kitchen is led by young ambitious chef Janko Rajniak, who takes care of compiling Alla carte – menu, daily menu and order raw materials, where he cares mainly about quality. As we focus on Italian cuisine, we try to use the ingredients of that type of kitchen as much as possible. Under the leadership of Ján Rajniak you will find other clever chefs: Vladimír Čurný, Miroslav Hrbko or pizzerias Roman Kubo and Vladimír Andreutti.

Your comfort and service care: Adriana Jarabova, Janka Kolosova, Deniska Hulekova, Kristina Radenova, Saska Pacinova, Sonicka Spircova as well as our skilful ladies 🙂

If you have visited our restaurant, we will be happy to welcome your opinions on our team on facebook reviews.